Fleur de Sel Praline « formerchef

formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/ view page cached page
I first made this “praline” in David Lebovitz’s recipe for Salted Butter Caramel Ice Cream. It is by far, the best ice cream I have ever tasted and ever made.



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