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Osso Buco with Gremolata — Blue Kitchen
blue-kitchen.com/2011/01/19/osso-buco-italian-bone-with-a-hole-packs-a-whole-lot-of-flavor/
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There are many versions of the classic Northern Italian favorite, osso buco. This one uses slow oven braising to make the meat flavorful, fork tender and moist. Recipe below.
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All posts about this link
New at Blue Kitchen 1—Slow cooking + a secret ingredient make osso buco fork tender, deliciously complex http://bit.ly/gKlz3W
Osso Buco: Italian “Bone with a hole” packs a whole lot of flavor http://bit.ly/edXsBy