Campanile Restaurant and La Brea Bakery opened in 1989. Since then both Campanile and La Brea Bakery have been the recipients of numerous awards and nominations, including James Beard Outstanding Restaurant Award, Distinguished Restaurant of North America, Nations Restaurant News Restaurant of North America, Los Angeles Culinary Master of the Year, and nominated for James Beard Outstanding Wine... moreCampanile Restaurant and La Brea Bakery opened in 1989. Since then both Campanile and La Brea Bakery have been the recipients of numerous awards and nominations, including James Beard Outstanding Restaurant Award, Distinguished Restaurant of North America, Nations Restaurant News Restaurant of North America, Los Angeles Culinary Master of the Year, and nominated for James Beard Outstanding Wine Service Award and James Beard Best California Chef. view page