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French Fridays with Dorie: Caramel-topped semolina cake
eatlivetravelwrite.com/2010/11/french-fridays-with-dorie-caramel-topped-semolina-cake/
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It’s funny – when I lived in France, I missed the most inane things. Amongst which were cake mixes. Now before you get on my back about “real food”, I have two caveats to offer: 1. I was very young.
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RT @eatlivtravwrite French Fridays with Dorie: Caramel-topped semolina cake http://bit.ly/f8GHTG
RT @eatlivtravwrite: Check out this gorgeous @doriegreenspan dessert http://bit.ly/hC27H3 Caramel topped semolina cake with cranberries #fbz
RT @eatlivtravwrite Gorgeous @doriegreenspan dessert http://bit.ly/hC27H3 Caramel topped semolina cake with cranberries -->Mm, looks delish!
RT @eatlivtravwrite: Check this @doriegreenspan dessert http://bit.ly/hC27H3 Caramel topped semolina cake w/ cranberries #fbz<<yes, please!
Check out this gorgeous @doriegreenspan dessert http://bit.ly/hC27H3 Caramel topped semolina cake with cranberries #fbz
French Fridays with Dorie: Caramel-topped semolina #cake http://goo.gl/fb/ZLlgI #doriegreenspan #ffwdorie #cookbooks